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Chilled Lemon Coffees Recipe
Chilled Lemon Coffees Recipe photo by Taste of Home

Chilled Lemon Coffees Recipe

Publisher Photo
A surprise burst of lemon infuses this chilled coffee drink. It makes a delicious morning eye opener or a refreshing treat on a hot summer day.—Taste of Home Test Kitchen
TOTAL TIME: Prep/Total Time: 10 min.
MAKES:3 servings
TOTAL TIME: Prep/Total Time: 10 min.
MAKES: 3 servings

Ingredients

  • 2 cups strong brewed coffee (French or other dark roast), chilled
  • 1 cup lemon sherbet, softened
  • 2 tablespoons sugar
  • 1 tablespoon lemon juice
  • Lemon peel, optional

Nutritional Facts

1 cup equals 105 calories, 1 g fat (1 g saturated fat), 3 mg cholesterol, 26 mg sodium, 24 g carbohydrate, trace fiber, 1 g protein.

Directions

  1. Place the coffee, sherbet, sugar and lemon juice in a blender; cover and process until smooth. Pour into chilled glasses; garnish with lemon peel if desired. Serve immediately. Yield: 3 servings.
Originally published as Chilled Lemon Coffees in The Taste of Home Cookbook 2007

Nutritional Facts

1 cup equals 105 calories, 1 g fat (1 g saturated fat), 3 mg cholesterol, 26 mg sodium, 24 g carbohydrate, trace fiber, 1 g protein.

Reviews for Chilled Lemon Coffees

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Reviewed Mar. 13, 2013

This was awful...had to pour it down the drain.

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