Chili Dog Pizza
TOTAL TIME: Prep/Total Time: 25 min.
YIELD: 8 servings.
My girls love it when I make this mash-up pizza with hot dogs and chili. It’s a marvelous way to use up leftover chili. —Jennifer Stowell, Smithville, Missouri
Ingredients
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1 tube (11 ounces) refrigerated thin pizza crust
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1/2 cup yellow mustard
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1 can (15 ounces) chili with beans
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6 hot dogs, sliced
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2 cups shredded cheddar cheese
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Chopped onion and sweet pickle relish, optional
Directions
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1.
Preheat oven to 425°. Unroll and press dough into bottom of a greased 15x10x1-in. baking pan. Bake until edges are lightly browned, 5-7 minutes.
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2.
Spread with mustard; top with chili, hot dogs and cheese. Bake until crust is golden and cheese is melted, 10-15 minutes. If desired, sprinkle with onion and relish.
Nutrition Facts
1 serving: 404 calories, 25g fat (11g saturated fat), 54mg cholesterol, 1113mg sodium, 28g carbohydrate (4g sugars, 3g fiber), 18g protein.
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