Print Options

Back to Chili Cheese Toast >

Include these items:

Taste of Home Logo

Chili Cheese Toast

 Chili Cheese Toast
"A friend brought these savory snacks to lunch one day, and they've been a staple in our house ever since," says Alberta Frey of Shingletown, California. "The cheese-topped toast is great with a bowl of soup or chili, or served along side a salad.
3-6 ServingsPrep/Total Time: 15 min.


  • 1 can (4 ounces) chopped green chilies
  • 2 tablespoons mayonnaise
  • 6 slices French bread, toasted
  • 6 slices Monterey Jack or pepper Jack cheese


  • In a bowl, combine the chilies and mayonnaise. Spread over each slice
  • of bread. Top each with a cheese slice. Broil 4 in. from the heat
  • for 3-4 minutes or until cheese is melted. Yield: 3-6 servings.
Wine: Sweet Red Wine: Enjoy this recipe with a sweet red wine.