- each square. Fold dough over and press edges together firmly to
- seal. Drop bundles into simmering gravy. Cover and cook over medium
- heat for 15-20 minutes or until pastry flakes. Yield: 2-3 servings.
Nutritional Facts: 1 serving (1 each) equals 355 calories, 14 g fat (4 g saturated fat), 33 mg cholesterol, 2,198 mg sodium, 41 g carbohydrate, 2 g fiber, 15 g protein.