- medium heat for 4-5 minutes on each side or until no longer pink.
- Remove pasta mixture from the heat. Stir in sour cream. Serve with
- chicken. Yield: 4 servings.
Editor's Note: This recipe was prepared with Lipton Pasta Sides fettuccini in a chicken-flavored sauce mix.
Nutritional Facts: 1 chicken breast half with 3/4 cup pasta equals 453 calories, 23 g fat (9 g saturated fat), 100 mg cholesterol, 964 mg sodium, 35 g carbohydrate, 3 g fiber, 29 g protein.
Wine: Medium-Bodied Red Wine: Enjoy this recipe with a medium-bodied red wine such as Chianti, Sangiovese, Malbec or Zinfandel.