Back to Chicken in a Pot

Print Options

 
 
 

Card Sizes

 
 
 
 Print

Chicken in a Pot Recipe

It takes just minutes to get this satisfying supper ready for the slow cooker. And at the end of a busy day, your family will appreciate the simple goodness of tender chicken and vegetables. "It's one of our favorite meals," says Alpha Wilson of Roswell, New Mexico.
TOTAL TIME: Prep: 10 min. Cook: 7 hours YIELD:6 servings

Ingredients

  • 3 medium carrots, chopped
  • 2 celery ribs with leaves, chopped
  • 2 medium onions, sliced
  • 1 broiler/fryer chicken (3 to 4 pounds), cut up
  • 1/2 cup chicken broth
  • 1-1/2 teaspoons salt
  • 1 teaspoon dried basil
  • 1/2 teaspoon pepper

Directions

  • 1. Place the carrots, celery and onions in a 5-qt. slow cooker. Top with chicken. Combine remaining ingredients; pour over chicken.
  • 2. Cover and cook on low for 7-9 hours or until chicken and vegetables are tender. Serve with a slotted spoon. Yield: 6 servings.

Reviews for Chicken in a Pot

Sort By :
MY REVIEW
aicenhour
Reviewed Sep. 30, 2013

"I have made this chicken in a crock pot before and it turned out very nice. Very easy, tasty, and no fuss. Great for a Sunday dinner one pot meal. I would definitely recommend this recipe. I would also add some herbs like rosemary, and thyme! Delicious!"

MY REVIEW
synner1229
Reviewed Dec. 4, 2010

"Easy and moist chicken."

MY REVIEW
mankekm
Reviewed Oct. 23, 2010

"I made this dinner for my in-laws on Easter Sunday...it was a hit and so easy!"

Loading Image

Wine Pairings

Full-Bodied White Wine

Enjoy this recipe with a full-bodied white wine such as Chardonnay or Viognier.