Chewy Walnut Bars Recipe

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Since they need just four ingredients and one bowl to dirty, I often whip up a batch of these family-favorite bars. I'm thanked "mmmm-many" times over!
TOTAL TIME: Prep: 10 min. Bake: 30 min. + cooling
MAKES:36 servings
TOTAL TIME: Prep: 10 min. Bake: 30 min. + cooling
MAKES: 36 servings


  • 2-1/3 cups packed brown sugar
  • 2 cups biscuit/baking mix
  • 4 eggs
  • 2 cups chopped walnuts

Nutritional Facts

1 each: 131 calories, 5g fat (1g saturated fat), 24mg cholesterol, 97mg sodium, 19g carbohydrate (14g sugars, 0 fiber), 3g protein.


  1. In a large bowl, combine brown sugar and biscuit mix. Beat in eggs until well blended. Fold in walnuts.
  2. Pour into a greased 13-in. x 9-in. baking pan. Bake at 350° for 30-35 minutes or until golden brown. Cool on wire rack. Cut into bars. Yield: about 3 dozen.
Originally published as Chewy Walnut Bars in Best of Country Cookies 1999, p76

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hunter6295 User ID: 1021074 80802
Reviewed Jan. 6, 2012

"My granny used to make these when I was little. I had forgotten all about them until a friend had given me some in a cookie exchange. I almost had tears when I ate the first one. They brought back great memories of my sweet granny."

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