Chewy Peanut Butter Pan Squares Recipe
- 1/2 cup butter, cubed
- 1/2 cup creamy peanut butter
- 1-1/2 cups sugar
- 1 cup King Arthur Unbleached All-Purpose Flour
- 2 eggs, lightly beaten
- 1 teaspoon vanilla extract
- In a microwave-safe bowl, melt butter and peanut butter; stir until smooth. Combine sugar and flour; gradually add to butter mixture and mix well. Beat in eggs and vanilla.
- Spread into a greased 13-in. x 9-in. baking pan. Bake at 350° for 28-32 minutes or until lightly browned and edges start to pull away from sides of pan. Cool on a wire rack. Yield: 2 dozen.
Reviews for Chewy Peanut Butter Pan Squares(16)
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So easy. Perfect for little ones to help with in the kitchen. And they turn out chewy and yummy. Perfect for a weeknight dessert when you have almost no time!
My family loved these. I love them because of their ease and quite affordable. Thanks! I even modified due to ingredients. I had 2/3 stick of butter so I added some vegetable oil to make up the difference, I added just a little more peanut butter and 1/2 tsp baking powder. They were perfect in my opinion.
Quick, easy and delish. It's a classic bar recipe that really delivers.
doubled the rec used 1/2 brown sugar and added a bag of white chocolate chips
I made this today for the 1st time and loved it. My company liked it so much she wanted the recipe. The only thing I did differently is , I did not melt the butter. It came out light and brownie like. I melted chocolate chips on top and spread them once softened. I'd make it again!
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