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Chewy Apple Oatmeal Cookies Recipe

Chewy Apple Oatmeal Cookies Recipe

My family has always loved oatmeal raisin cookies, but I wanted to try something new with the classic recipe. We enjoy apples, and I thought the dried fruit would make a good cookie. —Jan Marshall, Fenton, Missouri
TOTAL TIME: Prep: 20 min. Bake: 10 min./batch YIELD:48 servings

Ingredients

  • 1 cup butter, softened
  • 1 cup packed brown sugar
  • 1/2 cup sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1-1/2 cups all-purpose flour
  • 2 teaspoons ground cinnamon
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 3 cups old-fashioned oats
  • 1/2 cup chopped dried apples

Directions

  • 1. In a large bowl, cream butter and sugars until light and fluffy. Beat in eggs and vanilla. Combine the flour, cinnamon, baking soda and salt; gradually add to creamed mixture and mix well. Stir in oats and apples.
  • 2. Drop by rounded tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake at 350° for 10-12 minutes or until golden brown. Let stand for 1 minute before removing to wire racks. Yield: 4 dozen.

Nutritional Facts

1 cookie equals 93 calories, 4 g fat (2 g saturated fat), 18 mg cholesterol, 67 mg sodium, 13 g carbohydrate, 1 g fiber, 1 g protein.