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Cherry Malts Recipe

Cherry Malts Recipe

White chocolate and cherry are a luscious combination in this delightfully frosty malt from our Test Kitchen. TIP: For a thicker fruitier malt, add some frozen sweet cherries to the blender before processing. —Leah Rekau, Eagle River, Wisconsin
TOTAL TIME: Prep/Total Time: 5 min. YIELD:2 servings

Ingredients

  • 1 cup milk
  • 3 cups cherry ice cream
  • 3 tablespoons malted milk powder
  • 1 ounce white baking chocolate, chopped

Directions

  • 1. In a blender, combine the milk, ice cream, malted milk powder and chocolate; cover and process until blended. Pour into chilled glasses. Yield: 2 servings.

Nutritional Facts

1-1/2 cup: 655 calories, 31g fat (19g saturated fat), 99mg cholesterol, 310mg sodium, 85g carbohydrate (67g sugars, trace fiber), 13g protein

Reviews for Cherry Malts

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MY REVIEW
Reviewed Nov. 12, 2010

"My children raved about this beverage and they are the ones who told me to give it a rating of excellent."

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