- Bake at 350° for 25 minutes or until golden brown. Remove from
- pans to wire racks to cool completely.
- In a small bowl, combine confectioners' sugar and enough milk to
- achieve desired consistency; drizzle over kringles. Yield: 4 loaves.
Nutritional Facts: 1 serving (1 slice) equals 122 calories, 4 g fat (2 g saturated fat), 15 mg cholesterol, 78 mg sodium, 19 g carbohydrate, trace fiber, 2 g protein.