TOTAL TIME: Prep/Total Time: 5 min.
MAKES: 2 servings

Ingredients

  • 1 package (3 ounces) cream cheese, softened
  • 1 teaspoon milk
  • 1/8 teaspoon almond extract
  • 1 tablespoon chopped maraschino cherries

Nutritional Facts

2 tablespoon: 162 calories, 15g fat (9g saturated fat), 47mg cholesterol, 131mg sodium, 4g carbohydrate (2g sugars, trace fiber), 3g protein

Directions

  1. In a small bowl, beat the cream cheese, milk and extract until fluffy. Fold in cherries. Serve with bread, bagels and toast. Store in the refrigerator. Yield: 1/3 cup.
Originally published as Cherry Cream Cheese Spread in Taste of Home's Holiday & Celebrations Cookbook Annual 2003, p10

Reviews for Cherry Cream Cheese Spread

AVERAGE RATING
(1)
RATING DISTRIBUTION
5 Star
 (1)
4 Star
 (0)
3 Star
 (0)
2 Star
 (0)
1 Star
 (0)
MY REVIEW
Please Log In or Join to add a rating and review.
Click stars to rate
Any changes to your rating or review will appear where you originally posted your review
Loading Image
Sort By :
MY REVIEW
Reviewed Jan. 22, 2011

"The basic recipe is delicious, but it needs to be sweetened with powered sugar to keep it from tasting like only cream cheese and cherries (unless that is the taste your going for). We added about a half a cup of powered sugar to a six time recipe."

MY REVIEW
Reviewed Feb. 14, 2009

"this was very good. but i had to add powdered sugar to it. Everyone loved it at my valentine party. i served it with graham crackers."

Loading Image