Cherry Almond Bark Recipe
Chock-full of colorful cherries and almonds, this fast-to-fix candy is a Christmas tradition at Rita Goshaw's home in South Milwaukee, Wisconsin. "It's one of my family's favorite munchies while decorating the tree and wrapping presents, she comments.
- 1 pound white candy coating, coarsely chopped
- 3/4 cup chopped candied cherries
- 1/2 cup unblanched whole almonds
- 1. In a microwave-safe bowl, melt coating, stir until smooth. Add cherries and almonds. Spread onto a foil-lined baking sheet. Refrigerate until firm. Break into pieces. Yield: about 1 pound.
1 ounce-weight: 201 calories, 10g fat (7g saturated fat), trace cholesterol, 7mg sodium, 27g carbohydrate (25g sugars, trace fiber), 1g protein
Reviews for Cherry Almond Bark
Reviewed Feb. 24, 2012
"Delicious and was a hit with EVERYONE!"
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