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Cheesy Onion Roll-ups Recipe

Cheesy Onion Roll-ups Recipe

These roll-ups are very fast to fix. You can make them ahead and keep them wrapped in the refrigerator until you're ready to serve. —Barbara Keith, Faucett, Missouri
TOTAL TIME: Prep: 20 min. + chilling YIELD:20 servings


  • 1 cup (8 ounces) sour cream
  • 1 package (8 ounces) cream cheese, softened
  • 1/2 cup finely shredded cheddar cheese
  • 3/4 cup sliced green onions
  • 1 tablespoon lime juice
  • 1 tablespoon minced seeded jalapeno pepper
  • 1 package (10 ounces) flour tortillas (6 inches), warmed
  • Picante sauce


  • 1. In a large bowl, combine the first six ingredients. Spread over each tortilla and roll up tightly. Wrap and refrigerate for at least 1 hour. Slice into 1-in. pieces. Serve with picante sauce. Yield: about 5 dozen.
Editor's Note: Wear disposable gloves when cutting hot peppers; the oils can burn skin. Avoid touching your face.

Nutritional Facts

3 each: 119 calories, 8g fat (4g saturated fat), 23mg cholesterol, 169mg sodium, 8g carbohydrate (1g sugars, 0 fiber), 3g protein.

Reviews for Cheesy Onion Roll-ups

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Firefly 3044 User ID: 7016113 7892
Reviewed Mar. 30, 2013

"Loved these!"

Wingding52 User ID: 6432297 7212
Reviewed Feb. 4, 2013

"A waste of time for the ingredients and flavor."

morgantowndan User ID: 7006513 7210
Reviewed Feb. 3, 2013

"No flavor at all. Taste like a spoon full of cream cheese!"

vivimolly User ID: 7055292 12205
Reviewed Feb. 3, 2013

"Made this for a party at work and used bottled salsa for the dipping sauce. They went quickly."

St.PaulMom User ID: 7046287 6583
Reviewed Feb. 2, 2013

"These are yummy and a hit with everyone. Omit the jalapeno if you don't like them. I like to add fresh chopped cilantro to these!"

marikenluth User ID: 7118619 7513
Reviewed Feb. 2, 2013

"Roll ups are a hit at any age."

SylviaD2 User ID: 6678058 6573
Reviewed Feb. 2, 2013

"Jalapenos not a good thing for an appetizer Too spicy when you are not expecting it so."

Pebbles7 User ID: 2129846 7509
Reviewed Nov. 13, 2011

"These are a hit everytime..."

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Wine Pairings

Sweet Red Wine

Enjoy this recipe with a sweet red wine.