Show Subscription Form




Cheesy Chicken Wontons Recipe

Publisher Photo
When hosting an informal get-together with close friends, enlist guests to help assemble these savory snacks from out Test Kitchen. As a reward, they get to eat the fruits of their labor!
TOTAL TIME: Prep: 30 min. Cook: 20 min.
MAKES:16 servings
TOTAL TIME: Prep: 30 min. Cook: 20 min.
MAKES: 16 servings

Ingredients

  • 2 cups (8 ounces) shredded part-skim mozzarella cheese
  • 1-1/2 cups shredded cooked chicken
  • 3 green onions, chopped
  • 1/3 cup chopped fresh tomato
  • 1 tablespoon salt-free garlic and herb seasoning
  • 1/8 teaspoon cayenne pepper
  • 1 package (12 ounces) wonton wrappers
  • 1 egg, lightly beaten
  • Oil for deep-fat frying
  • Pizza or spaghetti sauce, warmed

Directions

  1. In a large bowl, combine the cheese, chicken, onions, tomato, herb seasoning and cayenne. Place about 2 tablespoons in the center of each wonton wrapper. Brush edges with egg; fold corner over, making a triangle. Seal seams.
  2. In an electric skillet or deep-fat fryer, heat 1 in. of oil to 375°. Fry wontons, a few at a time, for 1 to 1-1/2 minutes on each side or until golden brown. Drain on paper towels. Serve warm with pizza or spaghetti sauce. Yield: about 4 dozen.
Originally published as Cheesy Chicken Wontons in Taste of Home's Holiday & Celebrations Cookbook Annual 2004, p38

Reviews for Cheesy Chicken Wontons

AVERAGE RATING
   (0)
RATING DISTRIBUTION
5 Star
 (0)
4 Star
 (0)
3 Star
 (0)
2 Star
 (0)
1 Star
 (0)
MY REVIEW
Please Log In or Join to add a rating and review.
Click stars to rate
""
Any changes to your rating or review will appear where you originally posted your review
Loading Image
Sort By :
MY REVIEW
Reviewed Sep. 4, 2009

I have made this for many parties and everyone wants the recipe. It is always a big hit. I really don't change it much.

Loading Image
Advertise with us
ADVERTISEMENT
 

Contests & Promotions

Contests & Promotions

Follow Us

Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT