Print Options

 
 
 
 Print
Cheesy Chicken Pizza Recipe

Cheesy Chicken Pizza Recipe

Why pop a frozen pizza in the oven when you can serve your family generous slices of this fast and flavorful pizza pie? Chicken provides a unique change of pace from the usual beef and pepperoni...and it pairs nicely with the onion, peppers and cheese.
TOTAL TIME: Prep/Total Time: 30 min. YIELD:4 servings

Ingredients

  • 1 tube (13.8 ounces) refrigerated pizza crust
  • 1 can (8 ounces) pizza sauce
  • 1/2 cup diced cooked chicken
  • 1 small onion, sliced
  • 1/4 cup sliced green pepper
  • 1/4 cup sliced sweet red pepper
  • 1 cup (4 ounces) shredded cheddar cheese
  • 1 cup (4 ounces) shredded mozzarella cheese

Directions

  • 1. Unroll pizza crust onto a greased baking sheet; form into a heart shape or a 12-in. circle. Spread with pizza sauce. Top with chicken, onion and peppers. Sprinkle with cheese.
  • 2. Bake on lowest rack at 425° for 16-20 minutes or until crust is golden brown. Yield: 4 servings.

Nutritional Facts

1 serving (1 slice) equals 427 calories, 18 g fat (10 g saturated fat), 67 mg cholesterol, 921 mg sodium, 41 g carbohydrate, 2 g fiber, 24 g protein.

Wine Pairings

Medium-Bodied Red Wine

Enjoy this recipe with a medium-bodied red wine such as Chianti, Sangiovese, Malbec or Zinfandel.