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Cheese Pizza

 Cheese Pizza
"You can use this dough to make one 12-inch pizza or a half dozen individual pizzas," says Katie. "Just roll it out and add your favorite topping.
4 ServingsPrep:/Total Time: 25 min.


  • 1-1/2 cups Buttermilk Biscuit Mix
  • 1/3 cup hot water
  • 1 can (8 ounces) pizza sauce
  • 1-1/2 cups (6 ounces) shredded part-skim mozzarella cheese


  • In a bowl, combine biscuit mix and water; mix well. Press into a
  • greased 12-in. pizza pan. Spread with pizza sauce; sprinkle with
  • cheese. Bake at 450° for 12-15 minutes or until golden brown.
  • Yield: 4 servings.
Wine: Sweet Red Wine: Enjoy this recipe with a sweet red wine.