Championship Cookies Recipe
Championship Cookies Recipe photo by Taste of Home
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Championship Cookies Recipe

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I got this recipe from a friend who baked at a conference center. Snicker candy bar pieces make them irresistible. —Patricia Miller, North Fork, California
TOTAL TIME: Prep/Total Time: 30 min.
MAKES:30 servings
TOTAL TIME: Prep/Total Time: 30 min.
MAKES: 30 servings


  • 2/3 cup shortening
  • 1-1/4 cups packed brown sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1-1/2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • 2 Snickers candy bars (2.07 ounces each), chopped
  • 1/2 cup quick-cooking oats

Nutritional Facts

2 each: 114 calories, 5g fat (1g saturated fat), 7mg cholesterol, 86mg sodium, 16g carbohydrate (10g sugars, 0 fiber), 1g protein.


  1. In a bowl, cream shortening and brown sugar. Beat in egg and vanilla. Combine the flour, baking powder, baking soda, cinnamon and salt; gradually add to the creamed mixture. Stir in chopped candy bars and oats.
  2. Drop by round tablespoonfuls 2 in. apart onto greased or parchment-lined baking sheets. Bake at 350° for 10-12 minutes or until lightly browned. Remove to wire racks to cool. Yield: about 5 dozen.
Originally published as Championship Cookies in Taste of Home's Holiday & Celebrations Cookbook Annual 2002, p218

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danielleylee User ID: 4484886 256721
Reviewed Nov. 13, 2016

"I made these for a road trip. They have a crispy exterior texture and a soft chewy interior texture. I like the batch size. I did omit the cinnamon, I really didn't see how it would pair with the snickers for our taste palate. The snicker pieces also added a bonus texture. The only downside, on some of the cookies the Caramel did melt out of the cookie which did not appeal visually well but those were just my taste tester cookies."

brodie123 User ID: 2850726 126198
Reviewed Jan. 30, 2012

"I only got 2 dozen cookies out of this recipe. It was quite tasty , but would caution to leave baked cookies on sheet a few minutes before removing to cool as they break quite easily otherwise."

nursechef User ID: 4715518 129769
Reviewed Sep. 24, 2011

"The author of this recipe is a genius! I mean what kind of crazy person doesn't like snickers?! And adding it to cookies! Heaven! Super easy to make too."

sunflower939698 User ID: 3395608 127783
Reviewed Dec. 21, 2009

"They taste really good, my kids loved them."

shull User ID: 1410349 139379
Reviewed Jul. 1, 2008

"Wonderful cookies! I'm going to double the recipe next time.

Billie Shull, Los Alamos, NM"

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