Championship Chocolate Chip Bars Recipe

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As the name suggests, you'll earn rave reviews next time these bars make an appearance on your table. Don't forget to have copies of the recipe on hand!
TOTAL TIME: Prep: 10 min. Bake: 35 min. + cooling
MAKES:30 servings
TOTAL TIME: Prep: 10 min. Bake: 35 min. + cooling
MAKES: 30 servings


  • 1-1/2 cups all-purpose flour
  • 1/2 cup packed brown sugar
  • 1/2 cup cold butter, cubed
  • 2 cups (12 ounces) semisweet chocolate chips, divided
  • 1 can (14 ounces) sweetened condensed milk
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1 cup chopped walnuts

Nutritional Facts

1 each: 188 calories, 10g fat (5g saturated fat), 20mg cholesterol, 53mg sodium, 23g carbohydrate (17g sugars, 1g fiber), 3g protein.


  1. In a large bowl, combine flour and brown sugar; cut in butter until crumbly. Stir in 1/2 cup chocolate chips. Press firmly into a greased 13-in. x 9-in. baking pan. Bake at 350° for 15 minutes.
  2. Meanwhile, combine the milk, egg, vanilla, walnuts and remaining chips. Spread evenly over hot crust. Bake for 20-25 minutes or until light golden brown. Cool on a wire rack. Cut into bars. Yield: about 2-1/2 dozen.
Originally published as Championship Chocolate Chip Bars in Best of Country Cookies 1999, p87

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JaayCe User ID: 7195132 238427
Reviewed Nov. 30, 2015

"This is the Hershey's Championship chocolate Chip cookie Bar recipe. Credit should be given."

lurky27 User ID: 1251896 31795
Reviewed Jan. 13, 2012

"Delicious even without the walnuts. And so easy to make! Better than cookies!

~ Theresa"

eabarr User ID: 1049365 44676
Reviewed Jul. 4, 2011

"This is a simply delicious bar. Easy to make and disappears quickly."

MY REVIEW User ID: 5407286 41646
Reviewed Dec. 30, 2010

"Hubby loved these"

juliegrochowski User ID: 2156382 27925
Reviewed Jan. 27, 2010

"Super easy and quick to make. They taste even better the next day."

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