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Cauliflower Lettuce Salad

 Cauliflower Lettuce Salad
This crispy crunchy salad captures the flavor of seven-layer salad with a few less layers and fuss. This is one of my family's most-requested recipes.
8 ServingsPrep: 15 min. + chilling


  • 1 head iceberg lettuce, torn
  • 1 small head cauliflower, broken into florets
  • 3/4 pound sliced bacon, cooked and crumbled
  • 1/4 cup finely chopped red onion
  • 1/4 cup sugar
  • 1/4 cup grated Parmesan cheese
  • 1 cup mayonnaise


  • In a large bowl, layer lettuce, cauliflower, bacon, onion, sugar and
  • cheese. Spread mayonnaise over the top; do not toss. Cover and chill
  • for 2 hours or overnight. Toss just before serving. Yield: 8
  • servings.