Carrot Raisin Salad for Two Recipe
Carrot Raisin Salad for Two Recipe photo by Taste of Home
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Carrot Raisin Salad for Two Recipe

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IF YOU like carrots, here's a great recipe. It's easy to prepare and healthy. My mother made it every holiday, using either regular or golden raisins. This was one of the first recipes I tried on my husband when we were newlyweds. He was skeptical because he didn't like raisins, but now this is one of his favorite salads. -Marlene Reilly, Nescopeck, Pennsylvania
TOTAL TIME: Prep: 10 min. + chilling
MAKES:2 servings
TOTAL TIME: Prep: 10 min. + chilling
MAKES: 2 servings


  • 1/2 pound carrots, shredded
  • 1/3 cup golden raisins
  • 1/3 cup plain yogurt
  • 2 tablespoons mayonnaise
  • 1 teaspoon honey
  • Dash ground cinnamon, optional
  • Lettuce leaves

Nutritional Facts

1/2 cup: 257 calories, 13g fat (2g saturated fat), 10mg cholesterol, 136mg sodium, 36g carbohydrate (28g sugars, 4g fiber), 3g protein.


  1. Combine the carrots, raisins, yogurt, mayonnaise, honey and cinnamon if desired in a small bowl. Chill for several hours or overnight. Serve in a lettuce-lined bowl. Yield: 2 servings.
Originally published as Carrot Raisin Salad in Reminisce March/April 1998, p45

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kathleenheine User ID: 3868350 80459
Reviewed Feb. 28, 2014

"Good makeover of traditional made with mayo and cream"

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