- Meanwhile, in a blender, combine the milk, vanilla, cream cheese and
- confectioners' sugar ; cover and process until blended. Transfer to
- a small bowl; sprinkle with cinnamon. Serve with pancakes. Yield: 4
Nutritional Facts: 1 serving (2 each) equals 443 calories, 17 g fat (8 g saturated fat), 94 mg cholesterol, 499 mg sodium, 63 g carbohydrate, 3 g fiber, 11 g protein.