Caroling Fortune Cookies Recipe
Caroling Fortune Cookies Recipe photo by Taste of Home

Caroling Fortune Cookies Recipe

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Darlene Brenden's devised a lucky way to greet the season—with her holiday fortune cookies! "I make regular fortune cookies, then tuck yuletide wishes inside. They make a fun dessert for a Christmas party," she pens from Salem, Oregon.
TOTAL TIME: Prep: 20 min. Bake: 10 min./batch + cooling
MAKES:6 servings
TOTAL TIME: Prep: 20 min. Bake: 10 min./batch + cooling
MAKES: 6 servings

Ingredients

  • 12 strips of green and red glossy paper (about 5-1/2 inches x 1/2 inch)
  • Nontoxic black marker
  • 2 egg whites
  • 1/3 cup sugar
  • 2 tablespoons confectioners' sugar
  • 1/3 cup cake flour
  • 2 tablespoons canola oil
  • 1 tablespoon butter, melted
  • 1 teaspoon vanilla extract
  • Pinch salt

Nutritional Facts

2 each: 0 calories, 0g fat (0g saturated fat), 0mg cholesterol, 0mg sodium, 0g carbohydrate (0g sugars, 0g fiber), 0g protein

Directions

  1. Print Christmas carol titles or other holiday wishes on paper strips with marker; set aside.
  2. In a small bowl, beat egg whites until foamy. Add sugars; beat well. Stir in the flour, oil, butter, vanilla and salt until smooth.
  3. Drop 6 tablespoonfuls, about 3 in. apart, onto a greased and floured baking sheet. With the back of spoon, spread each into a 3-1/2-in. circle. (Bake only six cookies at a time.) Bake at 300° for 6-8 minutes or until lightly browned.
  4. Loosen cookies from baking sheet. Bake 1 minute longer to soften. Remove one cookie at a time, leaving others in the oven (cookies must be warm to shape). Slowly fold cookie in half; insert a fortune. Fold in half again, bringing points together. Place in muffin cups to cool and hold shape. Repeat with remaining cookies. Yield: 1 dozen.
Originally published as Caroling Fortune Cookies in Country Woman November/December 1997, p22

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