- Pipe filling into pastry cups. Cool to room temperature.
- For frosting, in a small bowl, beat shortening and butter until
- smooth. Gradually beat in confectioners' sugar and milk until
- fluffy. Pipe onto filling. Store in the refrigerator. Yield: 4
Nutritional Facts: 1 serving (1 each) equals 112 calories, 6 g fat (4 g saturated fat), 15 mg cholesterol, 71 mg sodium, 13 g carbohydrate, trace fiber, 1 g protein.