Back to Caramel Havarti

Print Options

 
 Print

Caramel Havarti Recipe

Havarti cheese is a wonderful dessert cheese and is made even better by pecans, caramel topping and apples. It is an elegant but simple dessert.—Tia Thomas, Mountain City, Tennessee
TOTAL TIME: Prep/Total Time: 15 min. YIELD:10 servings

Ingredients

  • 10 ounces Havarti cheese
  • 1/4 cup chopped pecans
  • 1 tablespoon butter
  • 1/3 to 1/2 cup caramel ice cream topping, warmed
  • 2 medium tart apples, cut into small wedges

Directions

  • 1. Place cheese in an ungreased shallow 1-qt. baking dish. Bake at 375° for 5-7 minutes or until edges of cheese just begin to melt.
  • 2. Meanwhile, in a small skillet, saute pecans in butter until toasted. Drizzle caramel over cheese; sprinkle with pecans. Serve with apple wedges. Yield: 10 servings.