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Caramel Havarti

 Caramel Havarti
Havarti cheese is a wonderful dessert cheese and is made even better by pecans, caramel topping and apples. It is an elegant but simple dessert.—Tia Thomas, Mountain City, Tennessee
10 ServingsPrep/Total Time: 15 min.


  • 10 ounces Havarti cheese
  • 1/4 cup chopped pecans
  • 1 tablespoon butter
  • 1/3 to 1/2 cup caramel ice cream topping, warmed
  • 2 medium tart apples, cut into small wedges


  • Place cheese in an ungreased shallow 1-qt. baking dish. Bake at
  • 375° for 5-7 minutes or until edges of cheese just begin to
  • melt.
  • Meanwhile, in a small skillet, saute pecans in butter until toasted.
  • Drizzle caramel over cheese; sprinkle with pecans. Serve with apple
  • wedges. Yield: 10 servings.