- and enough water to achieve desired spreading consistency. Frost
- cookies. Sprinkle with pecans if desired. Yield: 4 dozen.
Nutritional Facts: 1 serving (1 each) equals 87 calories, 3 g fat (2 g saturated fat), 10 mg cholesterol, 58 mg sodium, 15 g carbohydrate, trace fiber, 1 g protein.