Taste of Home
Caramel Apple Float
TOTAL TIME: Prep/Total Time: 10 min.
YIELD: 2 servings.
Who doesn't love the flavors of caramel, apples, and vanilla ice cream together? If I'm feeling fancy, I drizzle caramel syrup around the inside of my glass before adding the apple cider and ginger ale. —Cindy Reams, Philipsburg, Pennsylvania
Ingredients
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1 cup chilled apple cider or unsweetened apple juice
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1 cup chilled ginger ale or lemon-lime soda
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1 cup vanilla ice cream
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2 tablespoons caramel sundae syrup
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Finely chopped peeled apple, optional
Directions
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1.
Divide cider and ginger ale between 2 glasses. Top each with ice cream; drizzle with caramel syrup. Add chopped apples if desired.
Nutrition Facts
1 serving: 220 calories, 4g fat (2g saturated fat), 15mg cholesterol, 102mg sodium, 46g carbohydrate (41g sugars, 0 fiber), 2g protein.
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