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Caramel Apple Dessert

 Caramel Apple Dessert
The whole family has fun dipping apple wedges into the caramel sauce and peanuts. Even our toddler gets in on the act!
6 ServingsPrep/Total Time: 10 min.

Ingredients

  • 4 to 6 medium apples, cut into wedges
  • 1 jar (12 ounces) caramel ice cream topping
  • 1 cup roasted chopped peanuts

Directions

  • Just before serving, cut apples and arrange on a platter or
  • individual plates. Heat ice cream topping according to package
  • directions. Place peanuts in a small bowl. To serve, dip apples in
  • warm caramel sauce and then in chopped peanuts. Yield: 6 servings.
Nutritional Facts: 1 serving (1/4 cup) equals 338 calories, 12 g fat (2 g saturated fat), 1 mg cholesterol, 393 mg sodium, 57 g carbohydrate, 5 g fiber, 7 g protein.