Caramel Apple Dessert Recipe
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Caramel Apple Dessert Recipe

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The whole family has fun dipping apple wedges into the caramel sauce and peanuts. Even our toddler gets in on the act!
TOTAL TIME: Prep/Total Time: 10 min.
MAKES:6 servings
TOTAL TIME: Prep/Total Time: 10 min.
MAKES: 6 servings


  • 4 to 6 medium apples, cut into wedges
  • 1 jar (12 ounces) caramel ice cream topping
  • 1 cup roasted chopped peanuts

Nutritional Facts

1/4 cup: 338 calories, 12g fat (2g saturated fat), 1mg cholesterol, 393mg sodium, 57g carbohydrate (49g sugars, 5g fiber), 7g protein.


  1. Just before serving, cut apples and arrange on a platter or individual plates. Heat ice cream topping according to package directions. Place peanuts in a small bowl. To serve, dip apples in warm caramel sauce and then in chopped peanuts. Yield: 6 servings.
Originally published as Caramel Apple Dessert in Country Woman November/December 1990, p37

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norineh User ID: 7740832 33981
Reviewed Sep. 15, 2014

"It's simple and good too! Will make a lot when time is short"

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