"I made this cake for a friend's 40th birthday party." This explosion of all things ooey, gooey and chocolate will be the hit of your party. Heidi Axelrod, Flower Mound, TX
- Two-layer cake of your choice (9 inches)
- Chocolate frosting of your choice
- Assorted chocolate candies: hugs, kisses, white baking chips, chocolate chips, milk and dark chocolate candies, Sno-Caps, chocolate-covered nougats, miniature peanut butter cups and fun-size Twix and Kit Kat bars
- Place cake on a serving platter; spread frosting between layers and over top and sides of cake. Top with the chocolate candies of your choice. Yield: 12 servings.
Originally published as Candy Explosion Cake in Taste of Home April/May 2010, p23
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