Candy Cane Martini Recipe

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Here's an adult drink that showcases one of the popular seasonal Plus, it's a festive translucent pink color.—Taste of Home Test Kitchen
TOTAL TIME: Prep/Total Time: 5 min.
MAKES:1 servings
TOTAL TIME: Prep/Total Time: 5 min.
MAKES: 1 servings


  • Ice cubes
  • 1-1/2 ounces vodka
  • 1 ounce clear creme de cacao
  • 1/4 ounce peppermint schnapps liqueur
  • 1/4 teaspoon grenadine syrup
  • Miniature candy cane

Nutritional Facts

1 serving: 233 calories, 0 fat (0 saturated fat), 0 cholesterol, 2mg sodium, 15g carbohydrate (15g sugars, 0 fiber), 0 protein.


  1. Fill a mixing glass or tumbler three-fourths full with ice. Add the vodka, creme de cacao, peppermint schnapps and grenadine syrup; stir until condensation forms on outside of glass. Strain into a chilled cocktail glass. Garnish with a candy cane. Yield: 1 serving.
Originally published as Candy Cane Martini in Taste of Home Christmas Annual Annual 2011, p103

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