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Candy Bar Parfaits Recipe

Candy Bar Parfaits Recipe

“My kids just love making their own candy and ice cream sensations,” writes Angie Cassada from Monroe, North Carolina. “These parfaits are such a favorite, we’ve featured them at build-your-own-parfait birthday parties!” TIP: To add to the fun, change up the nut and candy bar toppings and offer a variety of ice cream flavors for the parfaits.
TOTAL TIME: Prep/Total Time: 10 min. YIELD:4 servings

Ingredients

  • 1/2 cup coarsely chopped unsalted peanuts
  • 1/2 cup coarsely crushed pretzels
  • 1 milk chocolate candy bar (1.55 ounces), chopped
  • 1 pint vanilla ice cream, softened
  • 1/3 cup chocolate syrup
  • 2 tablespoons peanut butter

Directions

  • 1. In a small bowl, combine the peanuts, pretzels and chopped candy bar; spoon 2 tablespoons into each of four parfait glasses. Top each with 1/4 cup ice cream, 2 tablespoons peanut mixture and another 1/4 cup ice cream.
  • 2. Combine chocolate syrup and peanut butter; drizzle over ice cream. Sprinkle with remaining peanut mixture. Yield: 4 servings.

Nutritional Facts

1 serving (1 each) equals 443 calories, 24 g fat (9 g saturated fat), 31 mg cholesterol, 276 mg sodium, 51 g carbohydrate, 3 g fiber, 11 g protein.