Camping Haystacks
TOTAL TIME: Prep/Total Time: 15 min.
YIELD: 2 servings.
Try this easy layered dish for a quick and easy meal after a day of hiking. —Gaylene Anderson, Sandy, Utah
Ingredients
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1 can (15 ounces) chili with beans
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2 packages (1 ounce each) corn chips
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1/2 cup shredded cheddar cheese
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1-1/2 cups chopped lettuce
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1 small tomato, chopped
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1/2 cup salsa
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2 tablespoons sliced ripe olives
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2 tablespoons sour cream
Directions
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1.
In a small saucepan, heat chili. Divide corn chips between 2 plates; top with chili. Layer with cheese, lettuce, tomato, salsa, olives and sour cream. Serve immediately.
Nutrition Facts
Nutrition Facts: 620 calories, 30g fat (11g saturated fat), 61mg cholesterol, 1654mg sodium, 61g carbohydrate (8g sugar, 10g fiber), 25g protein.
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