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California Fresh Fruit Dip Recipe
California Fresh Fruit Dip Recipe photo by Taste of Home

California Fresh Fruit Dip Recipe

Read Reviews (2)
4.67 2
Publisher Photo
I tried this dip at a potluck lunch and loved it. I think it represents my region because of the abundance of fresh fruit grown in California. My family especially enjoys it as a refreshing snack on hot summer afternoons.
TOTAL TIME: Prep/Total Time: 10 min.
MAKES:8 servings
TOTAL TIME: Prep/Total Time: 10 min.
MAKES: 8 servings

Ingredients

  • 1 cup plain low-fat yogurt
  • 2 tablespoons honey
  • 2 tablespoons lime juice
  • 1 teaspoon grated lime peel
  • 1/4 teaspoon ground ginger

Nutritional Facts

One serving (2 tablespoons) equals 33 calories, trace fat (0 saturated fat), 1 mg cholesterol, 22 mg sodium, 7 g carbohydrate, 0 fiber, 2 g protein. Diabetic Exchanges: 1/4 fruit, 1/4 fat-free milk.

Directions

  1. In a small bowl, combine all ingredients. Serve with fresh fruit. Cover and refrigerate leftovers. Yield: about 1 cup.
Originally published as California Fresh Fruit Dip in Country August/September 1993, p47

Nutritional Facts

One serving (2 tablespoons) equals 33 calories, trace fat (0 saturated fat), 1 mg cholesterol, 22 mg sodium, 7 g carbohydrate, 0 fiber, 2 g protein. Diabetic Exchanges: 1/4 fruit, 1/4 fat-free milk.

Reviews for California Fresh Fruit Dip(2)

AVERAGE RATING
   (3)
RATING DISTRIBUTION
5 Star
 (2)
4 Star
 (1)
3 Star
 (0)
2 Star
 (0)
1 Star
 (0)
MY REVIEW
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MY REVIEW
Reviewed Jun. 30, 2012

The grated lime gives this dip a wonderful, tangy flavor. Terrific with grapes!

MY REVIEW
Reviewed Feb. 9, 2012

This is very light and good.

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