- bag with red frosting. On a third of the cookies, pipe red lines
- around edge of white frosting. Pipe "Red" in the middle. Frost
- pointed end of cookie. Repeat with green and blue frosting and
- remaining cookies. Yield: about 3-1/2 dozen.
Nutritional Facts: 1 serving (2 each) equals 213 calories, 10 g fat (5 g saturated fat), 18 mg cholesterol, 169 mg sodium, 29 g carbohydrate, trace fiber, 1 g protein.