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Buttermilk Pumpkin Waffles Recipe
Buttermilk Pumpkin Waffles Recipe photo by Taste of Home

Buttermilk Pumpkin Waffles Recipe

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My girlfriend loves pumpkin, so I enjoy making this for her on cool Sunday mornings. —Charles Insler, Silver Spring, Maryland
TOTAL TIME: Prep: 20 min. Cook: 5 min./batch
MAKES:6 servings
TOTAL TIME: Prep: 20 min. Cook: 5 min./batch
MAKES: 6 servings

Ingredients

  • 3/4 cup all-purpose flour
  • 1/2 cup whole wheat flour
  • 2 tablespoons brown sugar
  • 1 teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground cloves
  • 2 Eggland's Best Eggs
  • 1-1/4 cups buttermilk
  • 1/2 cup fresh or canned pumpkin
  • 2 tablespoons butter, melted
  • Butter and maple syrup, optional

Nutritional Facts

2 waffles (calculated without butter and syrup) equals 194 calories, 6 g fat (3 g saturated fat), 83 mg cholesterol, 325 mg sodium, 28 g carbohydrate, 3 g fiber, 7 g protein. Diabetic Exchanges: 2 starch, 1 fat.

Directions

  1. In a large bowl, combine the first nine ingredients. In a small bowl, whisk the eggs, buttermilk, pumpkin and butter. Stir into dry ingredients just until moistened.
  2. Bake in a preheated waffle iron according to manufacturer’s directions until golden brown. Serve with butter and syrup if desired. Yield: 6 servings.
Originally published as Buttermilk Pumpkin Waffles in Healthy Cooking October/November 2012, p18

Nutritional Facts

2 waffles (calculated without butter and syrup) equals 194 calories, 6 g fat (3 g saturated fat), 83 mg cholesterol, 325 mg sodium, 28 g carbohydrate, 3 g fiber, 7 g protein. Diabetic Exchanges: 2 starch, 1 fat.

Reviews for Buttermilk Pumpkin Waffles

AVERAGE RATING
   (7)
RATING DISTRIBUTION
5 Star
 (6)
4 Star
 (1)
3 Star
 (0)
2 Star
 (0)
1 Star
 (0)
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MY REVIEW
Reviewed Jun. 11, 2014

Delicious, I will make these often

MY REVIEW
Reviewed May. 10, 2014

These were great, although I wish they had a bit more pumpkin flavor to them.

MY REVIEW
Reviewed Mar. 26, 2014

So yummy and spicy and easy. My son and I loved them!

MY REVIEW
Reviewed Dec. 1, 2013

When my little boy took his first bite of these waffles he announced that they were " the goodest waffles" he had ever eaten. Everyone at the table agreed. These waffles are delicious. I will make them over and over!

MY REVIEW
Reviewed Sep. 22, 2013

I absolutely LOVE making these in the fall. They are the best waffles!!!

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