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Burger Cookies Recipe
Burger Cookies Recipe photo by Taste of Home

Burger Cookies Recipe

Publisher Photo
My husband loves peppermint patties, and our son is crazy for vanilla wafers. So I put the two together to make a cool cookie that looks just like a burger. Kids of all ages get a kick out of them.
TOTAL TIME: Prep/Total Time: 30 min.
MAKES:20 servings
TOTAL TIME: Prep/Total Time: 30 min.
MAKES: 20 servings

Ingredients

  • 1/2 cup vanilla frosting
  • Red and yellow paste or gel food coloring
  • 40 vanilla wafers
  • 20 peppermint patties
  • 1 teaspoon corn syrup
  • 1 teaspoon sesame seeds

Nutritional Facts

1 serving (1 each) equals 132 calories, 4 g fat (1 g saturated fat), 1 mg cholesterol, 44 mg sodium, 25 g carbohydrate, trace fiber, 1 g protein.

Directions

  1. Place 1/4 cup frosting in each of two small bowls. Tint one red and the other yellow. Spread yellow frosting on the bottoms of 20 vanilla wafers; top with a peppermint patty. Spread with red frosting. Brush tops of the remaining vanilla wafers with corn syrup; sprinkle with sesame seeds. Place over red frosting. Yield: 20 cookies.
Originally published as Hamburger Cookies in Country Woman July/August 2005, p26

Nutritional Facts

1 serving (1 each) equals 132 calories, 4 g fat (1 g saturated fat), 1 mg cholesterol, 44 mg sodium, 25 g carbohydrate, trace fiber, 1 g protein.

Reviews for Burger Cookies

AVERAGE RATING
   (11)
RATING DISTRIBUTION
5 Star
 (7)
4 Star
 (4)
3 Star
 (0)
2 Star
 (0)
1 Star
 (0)
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MY REVIEW
Reviewed Aug. 16, 2013

Interesting and tasty.

MY REVIEW
Reviewed Jul. 26, 2011

I used just a tiny amount of corn syrup and applied it with a small new artists' type paint brush. Worked like a charm. I was afraid the corn syrup would be sticky, but it wasn't at all. I made yellow frosting for the mustard, but didn't have red paste coloring, so for the ketchup I used melted red candy melts. That worked perfectly. My granddaughter and I made these together and they were a huge hit at the gathering we took them to. Tasted good too!

MY REVIEW
Reviewed Jun. 26, 2010

oh yeah, I used honey for the top bun (to put on the sesame seeds).

MY REVIEW
Reviewed Jun. 26, 2010

very VERY cute. kind of messy and takes a while to make, but absolutely worth the effort.

MY REVIEW
Reviewed May. 30, 2010

Well, I haven't made it yet, just found it. But it is sooo simple and just as clever as it can be!! Great for a pot luck or family picnic!!

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