Soft, buttery Onion Crescent Rolls are a nice complement to the skillet supper. "They'll fill your home with that wonderful bread-baking aroma," Mary Maxeiner writes from Lakewood, Colorado. "They're easy to make, too. I even serve them for special occasions like Easter and Christmas."
You can make this tasty pizza yourself with hardly any fuss. My sister shared the recipe with me years ago. It's now a staple in our home. Have everyone pitch in when assembling the pizza...it's a nice way to get the family together.—Audra Dee Collins, Hobbs, New Mexico
"I don't recall where I got this recipe, but these golden muffins have been a hit whenever I made them for brunch or give them as gifts," says Jane Bray of Temple Terrace, Florida. "They're moist, yummy and good for you, too."