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Bubble Pizza Recipe
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Bubble Pizza Recipe

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4.5 24 28
Publisher Photo
A top-ranked food with teens, pizza can quickly quell a growling tummy! Jo Groth of Plainfield, Iowa says, "This recipe has a no-fuss crust made from refrigerated biscuits. For a jazzed-up version, add favorite toppings."
TOTAL TIME: Prep: 15 min. Bake: 25 min.
MAKES:6-8 servings
TOTAL TIME: Prep: 15 min. Bake: 25 min.
MAKES: 6-8 servings

Ingredients

  • 1-1/2 pounds lean ground beef (90% lean)
  • 1 can (15 ounces) pizza sauce
  • 2 tubes (12 ounces each) refrigerated buttermilk biscuits
  • 1-1/2 cups (6 ounces) shredded part-skim mozzarella cheese
  • 1 cup (4 ounces) shredded cheddar cheese

Nutritional Facts

356 calories: 1 piece, 16g fat (8g saturated fat), 73mg cholesterol, 730mg sodium, 25g carbohydrate (2g sugars, 1g fiber), 28g protein .

Directions

  1. In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in pizza sauce. Cut each biscuit into quarters; place in a greased 13-in. x 9-in. baking dish. Top with the beef mixture.
  2. Bake, uncovered, at 400° for 20 minutes. Sprinkle with cheeses. Bake 5-10 minutes longer or until cheese is melted. Let stand for 5 minutes before serving. Yield: 6-8 servings.
Originally published as Bubble Pizza in Quick Cooking May/June 1998, p40


Reviews for Bubble Pizza

AVERAGE RATING
(28)
RATING DISTRIBUTION
5 Star
 (20)
4 Star
 (4)
3 Star
 (2)
2 Star
 (2)
1 Star
 (0)
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MY REVIEW
Mrsthom
Reviewed Feb. 7, 2016

"I have been making this for years!!! Quick, easy and delicious! Never any leftovers!!! My grown sons love it!! Great with ground turkey too!!"

MY REVIEW
mjlouk
Reviewed Aug. 24, 2015

"This is so easy and tasty. Winner in my house."

MY REVIEW
gunslinger
Reviewed Dec. 17, 2014

"Delicious , quick , easy recipe my family loved. Make it your own by adding any pizza toppings your family loves!"

MY REVIEW
danipoppy
Reviewed Mar. 14, 2014

"We found that the biscuits in the middle of the pan did not cook through ( they were still raw). It was tasty other wise. I will try again and next time bake it for longer."

MY REVIEW
bulliste
Reviewed Feb. 11, 2014

"It must be a hit! I was asked if I could make it again..."

MY REVIEW
DebiKayC
Reviewed Jun. 20, 2013

"I made this last night using leftover ham and pineapple. It was great and will definitely be making this again."

MY REVIEW
sweetlu62
Reviewed Nov. 27, 2012

"Love this recipe for a quick meal when you're too tired to cook!! I use a 13x9 baking dish, not metal ...I use more hamburger than it calls for and also use about 1 and half jars of pizza sauce. Please use the cheap biscuits don't use nice Grands, those are too big! I spread a little pizza sauce over the biscuits first then sprinkle a little italian seasoning, then my meat sauce, I add toppings, whatever you like is fine, green peppers, black olives etc...lots of cheese :)"

MY REVIEW
lmmcnew
Reviewed Jun. 15, 2012

"I made this a lot when my kids were still at home. Quick and easy with the taste of pizza! It's also great for potlucks."

MY REVIEW
redfaery77
Reviewed Mar. 12, 2012

"It was delicious, and fun to make with my kids. We all loved the flavors, even the 18 month old!"

MY REVIEW
bereitbach
Reviewed Nov. 26, 2011

"I'm not sure if I did something wrong because all the other reviews are great for this, but my family really disliked this dish. There was just too much bread in the crust. I changed the toppings to suit our taste, but otherwise followed the recipe. I won't be making this one again."

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