Brussels Sprouts with Leeks Recipe

4.5 3 4
Brussels Sprouts with Leeks Recipe
Brussels Sprouts with Leeks Recipe photo by Taste of Home
Publisher Photo

Brussels Sprouts with Leeks Recipe

Read Reviews
4.5 3 4
Publisher Photo
THIS is a dish I’ve tried a few times for my husband and me. Since we both love Brussel sprouts, I often experiment with different combinations to enhance the taste. We found leeks give the sprouts a special flavor.
MAKES:
2 servings
TOTAL TIME:
Prep/Total Time: 15 min.
MAKES:
2 servings
TOTAL TIME:
Prep/Total Time: 15 min.

Ingredients

  • 10 Brussels sprouts, trimmed and halved
  • 1 medium leek (white portion only), thinly sliced
  • 1 tablespoon butter
  • Dash salt

Directions

In a large saucepan, bring 1 in. of water and Brussels sprouts to a boil. Reduce heat; cover and simmer for 8 minutes.
Add leek; cover and simmer 2-4 minutes longer or until vegetables are tender. Drain; stir in butter and salt. Yield: 2 servings.
Originally published as Brussels Sprouts with Leeks in Reminisce February/March 2008, p49

Nutritional Facts

1 cup: 118 calories, 6g fat (4g saturated fat), 15mg cholesterol, 146mg sodium, 15g carbohydrate (4g sugars, 4g fiber), 4g protein. Diabetic Exchanges: 1 starch, 1 fat.

  • 10 Brussels sprouts, trimmed and halved
  • 1 medium leek (white portion only), thinly sliced
  • 1 tablespoon butter
  • Dash salt
  1. In a large saucepan, bring 1 in. of water and Brussels sprouts to a boil. Reduce heat; cover and simmer for 8 minutes.
  2. Add leek; cover and simmer 2-4 minutes longer or until vegetables are tender. Drain; stir in butter and salt. Yield: 2 servings.
Originally published as Brussels Sprouts with Leeks in Reminisce February/March 2008, p49

Select the Newsletters that interest you to subscribe

By entering my email and clicking the subscribe button below, I am opting to receive the newsletters I have selected.

Please enter a valid email

You Are successfully subscribed

ERROR! Please try Again

Reviews forBrussels Sprouts with Leeks

My Review
Click stars to rate
Loading Image
Any changes to your rating or review will appear where you originally posted your review
Sort By :

Average Rating
MY REVIEW
daisey5 User ID: 146806 140975
Reviewed Mar. 12, 2014

"These were very good and easy."

MY REVIEW
kpioch User ID: 1575245 103958
Reviewed Feb. 3, 2013

"very good - a keeper"

MY REVIEW
galeforcewinds User ID: 3902414 140974
Reviewed Oct. 22, 2012

"The leeks really add flavor. The whole family liked this recipe."

Loading Image