Print Options

Back to Brunch Strata >

Include these items:

Select reviews >

Taste of Home Logo

Brunch Strata

 Brunch Strata
Serve with fresh fruit for a complete breakfast. Recipe Courtesy of Chef Kates, ALDI Test Kitchen
10 ServingsPrep: 10 min. Cook: 45 min.


  • Carlini Cooking Spray
  • 6 Goldhen Large Eggs
  • 3/4 cup Friendly Farms 2% Milk
  • 1 tablespoon Stonemill Essentials Italian Seasoning
  • 1/4 teaspoon Stonemill Essentials Iodized Salt
  • 1/4 teaspoon Stonemill Essentials Ground Black Pepper
  • 12 ounces Tuscan Garden¬†Artichoke Salad, drained and chopped
  • 4 ounces Deli Premium¬†Hard Salami, sliced into thin strips
  • 1/2 cup Reggano Parmesan Cheese
  • 1 cup Happy Farms Shredded Mozzarella Cheese
  • 2 7.5 ounce packages Bake House creations¬†Buttermilk Biscuits, cut into halves


  • Preheat oven to 375°. Coat a 9x13-inch baking dish with cooking
  • spray.
  • In a large bowl, beat eggs well. Add remaining ingredients and stir
  • to combine.
  • Pour into baking dish and bake for 40-45 minutes or until eggs are
  • set and top is golden brown. Serve immediately. Yield: 10 Servings.
Wine: Sparkling Wine: Enjoy this recipe with a sparkling wine.