Brownie Crinkles Recipe
Brownie Crinkles Recipe photo by Taste of Home

Brownie Crinkles Recipe

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Throw together these delightful morsels in a snap by adding two ingredients to Teresa's Brownie Mix. The crinkle-topped cookies are crunchy outside and chewy inside.
TOTAL TIME: Prep/Total Time: 30 min.
MAKES:18 servings
TOTAL TIME: Prep/Total Time: 30 min.
MAKES: 18 servings

Ingredients

Nutritional Facts

2 each: 0 calories, 0g fat (0g saturated fat), 0mg cholesterol, 0mg sodium, 0g carbohydrate (0g sugars, 0g fiber), 0g protein

Directions

  1. In a large bowl, combine the brownie mix, eggs and vanilla; mix well.
  2. Drop by tablespoonfuls 2 in. apart onto ungreased baking sheet. Bake at 375° for 8-10 minutes or until the tops are cracked. Cool for 2 minutes before removing from pans to wire racks to cool completely. Yield: about 3 dozen.
Originally published as Brownie Crinkles in Quick Cooking July/August 2002, p19

Reviews for Brownie Crinkles

AVERAGE RATING
(12)
RATING DISTRIBUTION
5 Star
 (4)
4 Star
 (6)
3 Star
 (0)
2 Star
 (1)
1 Star
 (1)
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MY REVIEW
Reviewed Jan. 24, 2016

"Quick, easy and delicious!"

MY REVIEW
Reviewed Jul. 27, 2015

"Loved recioe. After bringing mine from oven, I slowly run stick of butter (cold) over top of all and then sprinkle with coarse Kosher salt."

MY REVIEW
Reviewed Mar. 29, 2015

"Tasty and easy."

MY REVIEW
Reviewed Dec. 30, 2014

"I just used boxed brownie mix and coated them in powdered sugar before baking. EXCELLENT!!"

MY REVIEW
Reviewed Dec. 15, 2011

"If you need a good brownie mix: www.abiteofthesweetlife.com - love this brownie crinkle recipe. Thank you for making chocolate so simple."

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