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Brown Cow Punch Recipe
Brown Cow Punch Recipe photo by Taste of Home
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Brown Cow Punch Recipe

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5 3 1
Publisher Photo
When we came across this recipe, we knew it would be perfect for our theme party. The chocolate milk made everyone feel like a kid again!—Teresa Stutzman, Adair, Oklahoma
TOTAL TIME: Prep/Total Time: 15 min.
MAKES:24 servings
TOTAL TIME: Prep/Total Time: 15 min.
MAKES: 24 servings

Ingredients

  • 2 quarts chocolate milk
  • 1/4 teaspoon almond extract
  • 1/2 gallon coffee ice cream, softened

Nutritional Facts

1/2 cup: 467 calories, 27g fat (17g saturated fat), 33mg cholesterol, 23mg sodium, 57g carbohydrate (52g sugars, 0 fiber), 1g protein.

Directions

  1. In a punch bowl, combine milk and extract. Add ice cream by scoopfuls and allow to float on top of punch. Or scoop ice cream into glasses; combine milk and extract, then pour over ice cream. Yield: 3 quarts.
Originally published as Brown Cow Punch in Taste of Home June/July 1997, p19


Reviews for Brown Cow Punch

AVERAGE RATING
(1)
RATING DISTRIBUTION
5 Star
 (1)
4 Star
 (0)
3 Star
 (0)
2 Star
 (0)
1 Star
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MY REVIEW
skywaitress User ID: 5434571 20967
Reviewed Feb. 5, 2012

"Yum-o!"

MY REVIEW
bubunny User ID: 1985494 75137
Reviewed May. 30, 2008

"Wow -  this is my kind of punch !  Delicious"

MY REVIEW
harrypotterfanatic08 User ID: 2886009 202196
Reviewed May. 28, 2008

"BEST PUNCH EVER!!!"

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