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Breakfast Sundaes Recipe

Breakfast Sundaes Recipe

Kids of all ages will love the layers of creamy yogurt, crunchy granola, banana slices and mandarin oranges in this dish. It sweetens the morning meal but also serves as a healthful dessert or after-school snack. "Spooned into clear parfait glasses, this yummy treat makes a pretty presentation," says Linda Franceschi of Eldred, New York.
TOTAL TIME: Prep/Total Time: 10 min. YIELD:4 servings


  • 2 cups (16 ounces) fat-free raspberry yogurt or flavored yogurt of your choice
  • 1 cup reduced-fat granola cereal
  • 2 medium firm bananas, sliced
  • 1 can (15 ounces) mandarin oranges, drained


  • 1. In four parfait glasses or bowls, layer half of the yogurt, granola, bananas and oranges. Repeat layers. Serve immediately. Yield: 4 servings.

Nutritional Facts

1 each: 266 calories, 2g fat (trace saturated fat), 3mg cholesterol, 130mg sodium, 57g carbohydrate (0g sugars, 6g fiber), 9g protein

Reviews for Breakfast Sundaes

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Reviewed Jul. 21, 2013

"I also added blueberries and my family loved it! Great for brunch or as a hot summer day breakfast menu."

Reviewed Dec. 15, 2011

"This was lovely!"

Reviewed Dec. 15, 2011

"Good recipe"

Reviewed Jul. 8, 2011

"This one appears to be a keeper."

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