Print Options

Back to Breakfast Spuds >

Include these items:

Select reviews >

Taste of Home Logo

Breakfast Spuds

 Breakfast Spuds
6 ServingsPrep/Total Time: 30 min.

Ingredients

  • 1 package (20 ounces) frozen sweet potato puffs
  • 8 eggs
  • 1/3 cup 2% milk
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
  • 1 cup cubed fully cooked ham
  • 1 tablespoon butter
  • Shredded cheddar cheese and sliced green onions

Directions

  • Bake potato puffs according to package directions. In a large bowl,
  • whisk eggs, milk, salt and pepper. Stir in ham.
  • In a large nonstick skillet, heat butter over medium heat. Add egg
  • mixture; cook and stir until eggs are thickened and no liquid egg
  • remains. Serve with potato puffs; sprinkle with cheese and green
  • onions. Yield: 6 servings.
Nutritional Facts: 1 serving (calculated without cheese) equals 294 calories, 14 g fat (4 g saturated fat), 302 mg cholesterol, 752 mg sodium, 27 g carbohydrate, 2 g fiber, 15 g protein.