Breakfast Burritos for Two Recipe

4.5 2 3
Breakfast Burritos for Two Recipe
Breakfast Burritos for Two Recipe photo by Taste of Home
Publisher Photo

Breakfast Burritos for Two Recipe

Read Reviews
4.5 2 3
Publisher Photo
Get them up and out the door with these hearty handhelds. —Jenny White, Glen, Mississippi
MAKES:
2 servings
TOTAL TIME:
Prep/Total Time: 30 min.
MAKES:
2 servings
TOTAL TIME:
Prep/Total Time: 30 min.

Ingredients

  • 2 ounces Jones Dairy Farm All Natural Pork Sausage Roll
  • 2 large eggs
  • 2 tablespoons chopped tomato
  • 2 tablespoons chopped onion
  • 2 teaspoons canned chopped green chilies
  • Dash pepper
  • 2 slices process American cheese
  • 2 flour tortillas (10 inches), warmed
  • 3 tablespoons salsa
  • 3 tablespoons sour cream

Directions

In a large skillet, cook sausage over medium heat until no longer pink; drain. In a large bowl, whisk the eggs, tomato, onion, chilies and pepper. Add to the skillet; cook and stir until set.
Place a cheese slice on each tortilla. Spoon filling off center on each tortilla. Top with salsa and sour cream. Fold sides and ends over filling and roll up. Yield: 2 servings.
Originally published as Breakfast Burritos for Two in Simple & Delicious

Nutritional Facts

1 each: 464 calories, 23g fat (10g saturated fat), 250mg cholesterol, 943mg sodium, 37g carbohydrate (4g sugars, 6g fiber), 19g protein.

  • 2 ounces Jones Dairy Farm All Natural Pork Sausage Roll
  • 2 large eggs
  • 2 tablespoons chopped tomato
  • 2 tablespoons chopped onion
  • 2 teaspoons canned chopped green chilies
  • Dash pepper
  • 2 slices process American cheese
  • 2 flour tortillas (10 inches), warmed
  • 3 tablespoons salsa
  • 3 tablespoons sour cream
  1. In a large skillet, cook sausage over medium heat until no longer pink; drain. In a large bowl, whisk the eggs, tomato, onion, chilies and pepper. Add to the skillet; cook and stir until set.
  2. Place a cheese slice on each tortilla. Spoon filling off center on each tortilla. Top with salsa and sour cream. Fold sides and ends over filling and roll up. Yield: 2 servings.
Originally published as Breakfast Burritos for Two in Simple & Delicious

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Reviews forBreakfast Burritos for Two

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MY REVIEW
danilane User ID: 2035574 192901
Reviewed Nov. 10, 2013

"This was quick and easy and wonderful."

MY REVIEW
lydstew User ID: 2677354 193848
Reviewed Sep. 9, 2010

"This was easy to mix together, and it had a good flavor. I also saved myself some time by using some left-over sausage from dinner the night before so I didn't have to cook it in the morning."

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