Breakfast Banana Splits Recipe
- 1 medium banana
- 1/3 cup each fresh blueberries, halved seedless grapes, sliced peeled kiwifruit and halved fresh strawberries
- 1 cup vanilla yogurt
- 1/2 cup granola with fruit and nuts
- 2 maraschino cherries with stems
- 1. Cut banana crosswise in half. For each serving, split each half lengthwise and place in a serving dish. Top with remaining ingredients. Yield: 2 servings.
1 serving equals 337 calories, 6 g fat (1 g saturated fat), 6 mg cholesterol, 96 mg sodium, 66 g carbohydrate, 8 g fiber, 12 g protein.
Reviews for Breakfast Banana Splits
"Great recipe! Easy and very tasty!"
"Excellent idea; thanks!"