- 1 medium banana
- 1/3 cup each fresh blueberries, halved seedless grapes, sliced peeled kiwifruit and halved fresh strawberries
- 1 cup vanilla yogurt
- 1/2 cup granola with fruit and nuts
- 2 maraschino cherries with stems
- Cut banana crosswise in half. For each serving, split each half lengthwise and place in a serving dish. Top with remaining ingredients. Yield: 2 servings.
Originally published as Breakfast Banana Splits in Cooking for 2 Spring 2005, p29
Reviews for Breakfast Banana Splits
Please Log In or Join to add a rating and review.
Click stars to rate
Any changes to your rating or review will appear where you originally posted your review
Reviewed Jan. 31, 2010
"Great recipe! Easy and very tasty!"
Reviewed May. 3, 2009
"Excellent idea; thanks!"