- 3 cups Corn Chex
- 2 cups Wheat Chex
- 1 cup Rice Chex
- 2 cups dried blueberries
- 1 cup chopped walnuts
- 1/3 cup maple syrup
- 1/4 cup butter, melted
- In a large microwave-safe bowl, combine the cereals, blueberries and walnuts. In another bowl, combine syrup and butter. Pour over cereal mixture; toss to coat.
- Microwave on high for 5 minutes, stirring after each minute. Spread onto waxed paper to cool. Store in an airtight container. Yield: 2 quarts.
Originally published as Blueberry Pancake Snack Mix in Taste of Home's Holiday & Celebrations Cookbook Annual 2012, p28
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