- 4 bacon strips, diced
- 4 cups spring mix salad greens
- 1 medium tomato, chopped
- 1/2 cup cubed cheddar cheese
- 1/3 cup mayonnaise
- 1 to 2 tablespoons sugar
- 2 teaspoons cider vinegar
- Salt and pepper to taste
- 1/2 cup salad croutons
- In a skillet or microwave, cook bacon until crisp. Drain on paper towels. In a salad bowl, combine the greens, tomato and cheese. In a small bowl, combine the mayonnaise, sugar, vinegar, salt and pepper. Pour over salad; toss to coat. Sprinkle with bacon and croutons. Yield: 4 servings.
Reviews for BLT Salad
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"Very good salad and dressing. I made the Split Second Shrimp, same page, and corn on the cobb for dinner. Nice summer dinner."
"Great spring salad. The dressing was even better."
"I love the dressing for this salad & have been making it for all my salads since finding it here!"
"My husband really liked this salad. Very easy and the dressing was nice."
"This salad is delicious and so quick and easy to make. I served it with the Split Second Shrimp on the same page."